Yes, I do share recipes!

I've always loved the sweet smell of my mom's cookies in the house during the spring days.
and it's been so enjoyable to help her while baking :)
well...I knew that mine wouldn't be as fabulous as hers but I tried this year and since I had the baking experience:
the result was pleasant!
:)

*and here is the recipe for you:

{Oscar cookie}
makes 50
..........................................................................................
125g (4.5oz) unsalted butter, at room temperature
1/4 cup sugar crystals
2 eggs (yolk and white separated)
1 cup chopped walnuts
1 cup plain white flour
1/2tsp vanilla extract

• Preheat the oven to 180'C (350'F)
• Place the butter and the sugar in the bowl of a food processor. process until the mixture is creamy.
• then mix in the yolks and vanilla extract and process again.
• Sift the flour and add to the mixture, then process until the dough is smooth.
• Remove the dough from the processor.
• shape it into small balls.
• place the balls into white and then roll in chopped walnuts.
• Put the balls onto a baking sheet lined with baking parchment
• Bake the cookies until they are golden brown, 20-22 minutes.

Enjoy with tea or coffee!